Appetizers

Baked Brie Bread Bowl

Who doesn’t love baked brie? If you’re one of those people, you should probably stop reading now. Actually, keep reading because I’m going to convince you that you like baked brie. How will I do that? By baking it into a bread bowl with pepper jelly. Yuuuuuuup. I was inspired […]

Pumpkin Goat Cheese Bites on lexeats.com

Pumpkin Goat Cheese Bites

Okay, I have a confession to make, I’m not a pumpkin spice person. I’ve never tried the latte. I don’t like pumpkin pie. Do you hate me yet? I do enjoy pumpkin bread, especially if it’s loaded with chocolate chips, but usually I prefer my squash to be more of […]

Taco Bites on lexeats.com

Taco Bites

I promised y’all a tailgate recipe, did I not? If you’re not a sports person, no worries, these are just as tasty eaten on the couch during a serious Netflix binge 😉 This recipe is inspired by an appetizer I had at a wedding this summer that I knew I […]

Watermelon Feta Bites on lexeats.com

Watermelon & Feta Bites

Happy Thursday! I’m sharing an easy recipe that makes a great summer appetizer. I made these watermelon and feta bites for a brunch this past weekend. They are crazy simple to put together, but look impressive! And a great way to highlight summer produce with juicy watermelon and fresh basil. […]

Creamiest Guacamole on lexeats.com

The Creamiest Guacamole Ever

So this isn’t a ground-breaking kind of recipe. I realize guacamole is pretty popular and one recipe doesn’t vary too much from the other. That being said, I’m pretty proud of my guacamole recipe. I’ve perfected it over the years and through a happy accident, found the trick to making […]

Caprese Bruschetta on lexeats.com

Caprese Crostini

It’s finally starting to feel like summer and I am not mad about it! One of my favorite things about summer is tomatoes, which means caprese salad! The combination of fresh, juicy tomatoes (bonus points if they’re heirloom), creamy mozzarella cheese, rich olive oil, tangy balsamic and basil is probably […]

Kentucky Beer Cheese

If y’all know anything about me, you know I love cheese. All kinds of cheese. Did you know there is such a thing as beer cheese? I grew up eating this delicious dip pretty much every day as an after school snack. It wasn’t until I went to college in […]

Make a Bomb Cheese Plate on lexeats.com_6

Five Steps to a Bomb Cheese Plate

You should know by now that I have a thing for cheese. My first job was at a cheese store, so one could say I know a thing or two about fromage (French for cheese – see, I know things!) I could make a cheese and charcuterie plate for dinner […]

Cookie Butter Baked Brie

Y’all. I can’t even with this one. So it goes a little something like this.. I win one of those Instagram contests that you tag a friend to enter (exciting, right?!) and receive a jar of this deliciousness in the mail. I eat a spoonful then put in the cabinet. […]

The Easiest Three Ingredient Muffin on LexEats.com

Three Ingredient Sour Cream Mini Muffins

This is so easy it shouldn’t even count as a recipe. My mom has made sour cream muffins ever since I can remember. They literally only take three ingredients and are the perfect complement to any meal. They are light and buttery; it’s hard to just eat one. I love […]